Sensations
・Olfactory : white grape, melon, peach blossom, iris, orchard fruits (apricot, green apple)
・Gustatory : suavity, roundness, fine bitters (almond)
・Trigeminal : ample and creamy mousse, fine bubble cords, satiny texture, fruity freshness
・Gustatory : suavity, roundness, fine bitters (almond)
・Trigeminal : ample and creamy mousse, fine bubble cords, satiny texture, fruity freshness
Pairings
・Fresh goat cheese
・Green apple-walnut-endive Salad
・Cari zourite (octopus spicy civet)
・Green apple-walnut-endive Salad
・Cari zourite (octopus spicy civet)
Terroir
Town of Tendō within the Mogami River watershed, its hot springs, spas, vast orchards of cherry, peach and pear trees and rice fields surrounded by the great waterfalls of Akiu and the ‘snow monsters’ of the Zaō volcano
Own rice fields, dewa sansan rice variety parboiled in Koshiki
Own rice fields, dewa sansan rice variety parboiled in Koshiki
Techniques
・Own-grown ogawa yeast strain
・Slow primary fermentation at low temperature
・One year of aging on laths
・Slow primary fermentation at low temperature
・One year of aging on laths
Reviews
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